Local. Organic. Authentic.


I believe in a holistic approach to food. By holistic, I mean that I look at the whole process of bringing the delicious meal that you eat to your table. That process starts with great ingredients. The incredible bounty of the Hudson Valley has allowed me to source many local products for our menu. The … Continued

And the winning recipe is…


Maple-Brined Grilled Pork Chops with Calvados Demi-Glace and Maple-Bacon Almonds! You voted for it during the Crown Maple Challenge as part of Hudson Valley Restaurant Week, and it won. So how could we not share the recipe? “Josh Kroner’s entree winner, Maple-Brined Grilled Pork Chop with Calvados Demi-Glace and Maple-Bacon Almonds, had been on and … Continued

Father’s Day Beer Dinner


He’s done a lot for you… and now’s the time to let him know how much you appreciate him. It’s Father’s Day! We can’t think of a better way to treat Dad than with a Beer Dinner featuring three of the best Hudson Valley breweries and fresh, local ingredients. Our Father’s Day Beer Dinner will … Continued

Eat Drink Local Week


Eat Drink Local… we live by it every day at Terrapin. So of course we’re excited to take part in Edible Hudson Valley’s Eat Drink Local Week, June 23-30, 2012! Eat Drink Local Week, presented by Edible publications throughout the New York, New Jersey and Connecticut region, is a celebration of the local food chain … Continued

Happy Halloween!


Happy Halloween from All of Us at Terrapin! Be forewarned – when you join us for dinner this Saturday (October 30) anyone or anything might be providing you service – from Vampires to Gorillas to Fairies – you’re likely to see all sorts of Halloween creatures at Terrapin! Our service staff will be dressed in … Continued

New Fall Menu Selections


Terrapin is now serving our fall menu, featuring brand new dishes and seasonal favorites! Here are some of the dishes you can look forward to trying this fall: porchetta sandwich – thin sliced house made porchetta – pork loin wrapped with pork belly, cured then roasted and served on a ciabatta roll with manchego cheese, … Continued

Tap Room – July 2011


Greetings Fellow Craft Beer Enthusiasts, First off, I would like to thank everyone for making this beer program a success, and encourage you to continue to drink local and support the brewers in our community. It’s great to know there are so many of us out there enjoying excellent beer! I know it has been … Continued

Announcing Terrapin in the Vineyard!


Terrapin In The Vineyard A gourmet dinner by Terrapin Catering in the enchanting vineyard setting of Millbrook Vineyards & Winery Saturday, July 23 at 6:30 p.m. Make Your Reservations Today!   The evening will start at 6:30 p.m. at Millbrook Vineyards’ Water’s Edge Pavilion with wine and passed and stationary hors d’oeuvres. Enjoy the sounds … Continued

Eat Drink Local Week!


  Celebrate Summer – with Local Food! Join us for Edible Hudson Valley’s Eat Drink Local week from June 24-30, 2011. We’ll be serving a two-course menu full of ingredients from local farms and producers. In conjunction, our first Hudson Valley Farm Dinner of the season will be held on June 28-30. The farm dinner will be … Continued

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