A Recipe from Terrapin for the Holidays

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This recipe a great variation on classic holiday meals. It has all the traditional flavors of the holiday, but features a protein that’s often forgotten on holiday menus. Venison is a great seasonal meat, and readily available throughout the Hudson Valley. You can use either farm raised or wild venison in this recipe. Remember to … Continued

Poughkeepsie Journal: Terrapin offers tasty, locavore fare

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Rhinebeck gem keeps it local, sensational Written by Judy Eisele What could I possibly write about Terrapin restaurant that others have not already written? Terrapin Restaurant and Bistro nestled in the picturesque town of Rhinebeck has already received numerous reviews by The New York Times, Hudson Valley Magazine, The Valley Table, Metromix Hudson Valley, Country … Continued

Thanksgiving Turkey Brine

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Since I became a chef, I’ve been responsible for the turkey at my family’s Thanksgiving dinner. For the last 15 years, I’ve made a brined turkey — there really is no other way to do it. American turkeys are extremely breast-heavy, which possibly says something about American tastes. This creates a problem, however, since the … Continued

Father’s Day 2013

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A Beer for Dad this Father’s Day, on Us. In honor of all Dads, Terrapin will treat every Father who dines with us this Father’s Day, Sunday, June 16, 2013 to a free tap beer (or virgin drink) of his choice, with the purchase of a dining room entree. Cheers to Dad! Reservations are highly … Continued

Terrapin’s 2013 Summer Farm Dinner Series

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Local farm fresh ingredients are starting to pour in our doors, so we’re ready to celebrate with the a Farm Dinner Series at Terrapin, and we hope you’ll join us! This is why we love the Hudson Valley. Menus will be posted as soon as we know what the freshest ingredients our farmers have available … Continued

Mother’s Day Dinner 2013

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Local. Organic. Authentic. Perfect for Mom! Treat Mom to Dinner at Terrapin this Mother’s Day. Terrapin’s Dining room will open at 1pm, offering a 2-course prix fixe dinner at $39/person. Kids under 12 are welcome to order off of our Organic Kids Menu. Reservations are highly recommended. Please call 845-876-3330 or reserve online now.

TEQUILA MOCKINGBIRD: Cocktails with a Literary Twist – A Fundraiser for The Center for Performing Arts at Rhinebeck featuring Tim Federle

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May 16th from 6pm-8pm Terrapin Red Bistro Oblong Books and Terrapin, in partnership with The Center for Performing Arts at Rhinebeck, present a fun evening of cocktails with a literary twist with author, actor and irrepressible bon vivant – Tim Federle. A clever tribute to literature, Tequila Mockingbird is the cocktail book for the literary … Continued

Ring in the New Year in Hudson Valley Style!

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End the year with a dinner you’ll remember for years to come. Join us at Terrapin for a 2-course or 3-course New Year’s Eve Prix Fixe Dinner Celebration in the heart of Rhinebeck. Two Course Prix Fixe Dinner:  Available before 5:30 or after 8:30 pm, the two-course menu includes a tapas platter and entree item … Continued

Tips for Cooking the Perfect Thanksgiving Turkey

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Since I became a chef, I’ve been responsible for the turkey at my family’s Thanksgiving dinner.   For the last fifteen years I have made a brined turkey.   There really is no other way to do it.  American turkeys are extremely breast heavy, which possibly says something about American tastes.  This does create a problem, however, … Continued

Warm up with these new fall dishes and drinks!

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terrapin cheese course choose one, three or five cheeses: pyrenees brebis, hawthorne valley clothbound cheddar, cypress grove humboldt fog, pico picandine, blu di bufala  and choose one condiment per cheese: apricot, apple & walnut chutney, citrus honey mostada, olive tapenade, aged balsamic vinegar, whole grain dijon mustard  chicken liver pate crostini (tapa) grilled skirt steak … Continued

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Terrapin Restaurant - Rhinebeck (43795), New York / Tri-State Area Reservations